Whole Dried Reishi Mushroom, Red Lingzhi Ganoderma Lucidum, Traditional Tea & Soup Ingredient

Whole Dried Reishi Mushroom – Ganoderma Lucidum / Lingzhi

Whole dried reishi mushroom, also known as Ganoderma lucidum or Lingzhi, is a traditional botanical ingredient commonly used for tea, soup, broth and slow-simmered recipes. Each piece has a unique natural shape, colour and texture.

🍄 Product Features
• Whole dried reishi mushroom
• Also known as Lingzhi / Ganoderma lucidum
• Natural red-brown mushroom colour
• Sold by whole piece or total pack weight
• Suitable for tea, soup, broth and traditional recipes
• Also beautiful for botanical display or natural decor
• No artificial colours or flavours

📦 Available Options
• 1 whole piece sample
• 250g whole reishi
• 500g whole reishi

Please note: whole reishi mushrooms naturally vary in size, shape and weight. 250g and 500g packs are sold by total weight, not exact piece count.

☕ How to Use
Reishi is naturally firm and woody. It is usually simmered in water for 30–60 minutes to make a mushroom tea or broth. It can also be added to soup recipes and slow-cooked blends. Rinse gently before use.

🌿 Natural Variation
Size, shape, colour and surface texture may vary from batch to batch because this is a natural whole dried mushroom.

📦 Storage
Keep sealed in a cool, dry place away from direct sunlight. Reseal after opening.

⚠️ Note
Sold as a dried botanical food ingredient for culinary use. This product is not intended to diagnose, treat, cure or prevent any disease.